Toasted yolk (deep-frozen)

Toasted yolk (freezing)

Soft Yolk with the difference that it includes caramel, giving it the colour and flavour of caramelized yolk. Ideal for skipping the caramelization stage of the yolk once it has been applied to the item of confectionery. Withstands prolonged freezing without losing its properties.


Tagged under Yolk Caramel Freezing
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