Soft yolk with no added sugar
Same characteristics and method of use as the Soft Yolk but, because there is no added sugar, it can be used for making pastries suitable for diabetics.
GLUTEN-FREE
Soft Yolk with no Added Sugar - Kelmy - Spain
Same characteristics and method of use as the Soft Yolk but, because there is no added sugar, it can be used for making pastries suitable for diabetics.
https://www.kelmy.com/en/products/line-with-no-added-sugar/soft-yolk-with-no-added-sugar
Marca Kelmy
Productos Kelmy, S.A.U.
Información corporativa
Productos Kelmy, S.A.U.
Carretera Tibi Km 1.500,
03100,
Jijona, España (Spain)
Tel:
(34) 965 612 600,
Fax:
(34) 965 611 194,
E-mail:
kelmy@kelmy.com
